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La Mar – Miami, FL
I wound up in Miami far earlier than I expected thanks to California's new shutdown, which sidelined a week-long trip I had planned to...

the_maestro
Dec 12, 20207 min read


Desert Bistro – Moab, UT
I gave myself a fairly open itinerary in Utah so I could sort of go where the wind blew me, as it were, originally planning to rent a...

the_maestro
Dec 11, 20206 min read


Thanksgiving for one at Franck's – Salt Lake City, UT
Hello to both of my loyal readers. It has been a bit of time! I am afraid to report I have been a bad chef lately, and since there's not...

the_maestro
Dec 5, 20206 min read


The Maestro moves to Charlotte
Well kids, what can I say? Life is crazy, and my dearth of posts this past month was due in part to my grand adventure in Alaska, yes,...

the_maestro
Sep 1, 20205 min read


Cabra – Chicago, IL
The fam and I have done our best to be exceptionally conscious of and careful with our behavior during this tough period in our shared...

the_maestro
Jun 25, 20209 min read


#tbt: The Bachelor Farmer – Minneapolis, MN
The COVID-19 pandemic has changed the restaurant industry permanently. Many places, regardless of how successful, already operated on...

the_maestro
Jun 11, 20205 min read


#tbt: Indigo – Houston, TX
I'd like to use this opportunity to express solidarity with the protestors speaking out against police brutality and institutional racism...

the_maestro
Jun 4, 20205 min read


#tbt: A day in Lugano, Switzerland
I have been spending a lot of time longing for the days when we could freely travel and see wonderful new places, and was reminded of my...

the_maestro
May 28, 20208 min read


Lunch at Le Bernardin – New York, NY
I have a few residual blog posts in the bag from February and early March before our culinary world shut down. Will intersperse these...

the_maestro
Mar 25, 20205 min read


Sushi Noz – New York, NY
It made sense at the time for me to chill in the northeast for a while after my guest presentation before heading to San Antonio for the...

the_maestro
Mar 1, 20209 min read


Blue Hill at Stone Barns – Tarrytown, NY
It’s difficult for me to remember exactly when my culinary curiosity was piqued. When I was a younger kid, dinner regularly consisted of...

the_maestro
Feb 28, 202021 min read


Presenting The Maestro's 2019 Big Drunk Gay Awards
Well folks, we have entered a new year, and even though I am one month late on the new year, it was just over one year ago that I created...

the_maestro
Jan 31, 20203 min read


Christmas surprises and Christmas drinks
Well folks, the Christmas season is joyful indeed. I successfully executed two gigantic surprises this past season in pursuit of joy for...

the_maestro
Jan 19, 20209 min read


Mako – Chicago, IL
I need sushi like I need oxygen. And, my friends, how oxygen-deprived I have been! I pulled a "Steve" and made the decision to wait until...

the_maestro
Dec 27, 20198 min read


Utah triple-header – HSL, Pago, and a Champagne yurt
Hard to believe this is my first post about my home town! I like to think that I know the food scene in Salt Lake better than anywhere...

the_maestro
Dec 20, 201911 min read


Boka – Chicago, IL
Purely philosophically, I get tired of neoliberal capitalist enterprises appropriating the things that I care about most. But from a...

the_maestro
Dec 17, 20197 min read


Harbinger – Des Moines, IA
Another disadvantage to living in smallish-town Iowa is that my local airport (CID), only fifteen minutes from my residence, is generally...

the_maestro
Dec 11, 20196 min read


Escape From Iowa – 18 hours in Chicago
I have largely been bound to the "sprawling metropolis" of Cedar Rapids in the past several months, biding my time and saving some money...

the_maestro
Dec 1, 20199 min read


Vetri Cucina at the Palms – Las Vegas, NV
I have a strange life, as many of you know. The circumstances that lead to this meal are a prime example of how strange that life can be:...

the_maestro
Nov 24, 20198 min read


Petra and the Beast – Dallas, Tx
It has been months, hasn’t it? This time, I have no excuse except that I have been sort of in a rut. While it has been nice to be back in...

the_maestro
Nov 21, 20195 min read
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